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The Ten-Trial Tendency

Deena Miller • December 5, 2023

Why It Takes Ten Trials (or More!) for Little Taste Buds to Say "Yum!"

Have you ever noticed how it seems like infants and young children need multiple exposures to decide if they like a particular food? Well, it turns out there might be some truth to this phenomenon. While we can't exactly count ten trials for every child, research suggests that it takes time and repetition for young taste buds to develop preferences. So, don't be discouraged if your little one wrinkles their nose at broccoli on the first try – it might just take a few more attempts.


The Science Behind the Ten-Trial Tendency

Young children are naturally cautious when it comes to new flavors. The "Ten-Trial Tendency" is an observation that proposes that it often takes about ten exposures for a child to develop a liking for a specific food. This isn't an exact science, but it highlights the importance of persistence in introducing a variety of tastes to children during their early years.


The Importance of Early Exposure

Early childhood is a critical time for shaping taste preferences. The more diverse foods children are exposed to, the more likely they are to accept a wide range of flavors later in life. By offering a variety of fruits, vegetables, and other nutritious options, you're not just nourishing their bodies; you're also cultivating a foundation for a lifetime of healthy eating habits.



Practical Tips for Introducing New Flavors

  1. Start Early: Introduce a variety of flavors as early as possible, even during the weaning stage. This helps in building familiarity.
  2. Repeat, Repeat, Repeat: Don't be disheartened if your child rejects a new food initially. Keep reintroducing it in different forms – cooked, raw, blended – and don't give up after just one or two tries.
  3. Lead by Example: Children are more likely to try new foods if they see their parents or caregivers enjoying them. Make mealtime a positive and shared experience.
  4. Be Creative: Experiment with different cooking methods and recipes to make familiar foods more exciting. Sometimes a simple change in presentation can make all the difference.
  5. Avoid Pressure: Forcing a child to eat something can have the opposite effect. Create a positive environment around food, and let them explore at their own pace.


By embracing the Ten-Trial Tendency, parents can help their children develop a diverse and healthy palate. This not only encourages a balanced diet but also sets the stage for a lifelong appreciation of different cuisines and flavors. So, the next time your little one turns their nose up at a new food, remember – it might just be the first trial in a journey toward a world of delicious possibilities.


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